Praise
Weddings and wedding related events
Wedding Reception at Winmock – August 8th 2015
Hi Holly! The wedding reception was wonderful!! Chef Ben, Cynthia, and your staff, as always, were wonderful to work with. And man, dinner was SO good!!! All the vendors were licking their plates! I know Anna and Jack were happy – they couldn’t stop raving about everything before they left! – Leigh – event planner
Wedding Reception at Milton Rhodes Center of the Arts – July 25th 2015
All of our guests were gushing about the food! We had a blast and kept reliving the night, we had so much fun! Thank you so much for all the hard work you and your team put into making our night taste and feel so wonderful. It really was a luxury (and we even got to eat leftovers tonight!!!)
Thank you, thank you! We couldn’t have picked a better team to help us celebrate J – Whitney – bride
Wedding Reception at Milton Rhodes Center of the Arts – July 25th 2015
Everyone has been raving about all of the food! That chicken was fantastic-along with everything else. And I sure wish I had grabbed an extra chocolate chip cookie-boy were those good. I could go on and on and on. I only wish you were in Northern Virginia so I could hire you up here. Maybe Whitney’s sister will get married in Winston-Salem one of these years and we can reconnect.
Anyway, thank you very, very much for doing such a fantastic job for such a special day for us!!! Mary – mother of the bride
Wedding Reception at the Trolley Barn – June 27th 2015
I have gotten so much feedback from family and friends regarding your food. Please tell your staff once again how much we appreciate everything. And to you I simply do not know what to say. You were a dream to work with and I will recommend you to any of my brides who inquire about catering. I would love to have the opportunity to work with you again! – Pam – mother of bride
Wedding Reception at Raffaldini – June 20th 2015
Holly – wanted to thank you for your excellence in everything – every detail was spectacular. Your food was amazing and we received so many compliments. You all were the stars! Thanks again for everything. You made Alyssa’s dream wedding a reality! – Tracy – mother of the bride
Wedding Reception at Brookstown – June 13th 2015
Holly, thank you and your team for everything!! Everyone loved the food… I had people sending me messages the day after asking for leftovers!! You do amazing work and we greatly appreciate everything!! Be sure I will recommend you to anyone needing catering! Ally – bride
Wedding Reception at Brookstown – June 13th 2015
Holly – we thank you!! Your expertise and calmness was our anchor through all of this. I don’t know how many times we said “We’ll ask Holly” or “Holly said she was taking care of that” And Ally said she received many compliments on the menu and food. We will recommend you to everyone we know. Thank you so much for helping to make my daughter’s day so special. Cathy – mother of the bride
Wedding Reception at Boxwood Estates – May 2nd 2015
I have thought of you every day since the wedding and about how wonderful everything was!!!!!! It was so so delicious and the presentation was outstanding. SO many people complimented your delicious food, especially the shrimp and grits, well, the meat, also – and they said your staff was outstanding. The crab paninis were amazing, as well as the tarts. Many ranted and raved about them – well, they raved about all of it!!! People also said there was plenty of wait staff, which I know makes a huge difference. I loved the way you picked up the gold on the serving plates on the salad and veggie station. Those were amazing, too! I ate about 30 of the kabobs.
THANK YOU so much for not only doing a superb job of catering, but also for giving me many tips about how to make the reception successful. We were so clueless, and it meant SO much. Oh, please thank that precious Chef Ben for us. He is so talented. I could go on and on. Love you so much!!!!!
Martha – mother of the bride
Wedding Reception at Rosa Lee Manor – November 1st 2014
Holly – Thank you again! The food was great, the couple was happy, and as ALWAYS your staff was amazing. I will say that your staff is the most impressive group I have worked with. Seeing them both at WinMock and at Julia’s wedding – I am always blown away by their kindness and professionalism. They go out of their way to make sure everything is taken care of and that the client is happy. They truly are top notch and it is always a pleasure to work with them. Have a good day and I’m sure I will be seeing you soon. – Erin – Event planner
Wedding reception at Tanglewood Barn – October 18th 2014
Hi Holly, Thank you for everything! We got tons of compliments on the food and the decor. It was really a beautiful wedding. Thank you for all of your hard work and help in getting it to come together.
Thanks again for the amazing food and catering! Chelsea and Josh (bride and groom)
Holly and team – Thank you for the amazing work last Saturday. Your service was impeccable and the meal was delicious! Chelsea and Josh are sure to be “over the moon” thrilled with the fun had by all at the reception. We look forward to our next event together – Kristen and Jennie – Perfect Pair Events
Wedding reception at private residence in Lewisville – September 1st 2014 –
It has been 3 months and people are still stopping me to talk about the AMAZING FOOD!! Diane Mother of the bride.
Wedding reception at Milton Rhodes – August 31st, 2014
Dear Holly – Thank you so much for all of your help in preparing for our reception ad catering services. You have been nothing but helpful, professional, and truly a joy to work with. Thanks for making this part of the day so stress free for us. The food was absolutely delicious. We will certainly recommend you in the future. Amanda and Matt (bride and groom).
Rehearsal dinner at Milton Rhodes – July 25th 2014
Rave reviews on the dinner! A few people told me they were having trouble deciding between steak and shrimp and grits. So .. they were pleasantly surprised when they got both!! I also had people tell me they were the best grits they had ever had. Thanks again for helping to make Friday night such a success. Best regards – Jerry – father of the groom
Wedding reception at Winmock – July 19th 2014
Dear Holly – I cannot tell you what a pleasure it was to work with you in the planning stages of and on our wedding day. From the first second mom and I met you, there was an instant calm and confidence that set in. We loved your personality and style and how you listened to and adjusted for our needs and preferences. The food was beautifully presented and tasted absolutely FABULOUS! Mmmm! Mmmm! And Jimmy and I got to eat. What a perfect day! All the planning – you took care of it for me! Times, table set-up, things to rent. Thank you for taking all the fuss out and for helping us pull off a day that seemed to perfectly reflect Jimmy and me. You are the best! Molly and Jimmy (bride and groom)
Wedding reception at Winmock – July 19th 2014
Dear Holly – For Molly’s wedding in July – your food, presentation, staff – they were all perfect! I could go on and on about the egg rolls, the tenderloin, the shrimp and grits, the satays, the roasted veggies – but it was all our favorite. All of your staff were available but not obtrusive. The chef, the young woman who attended bar, the lady who stayed late and boxed up food – all were especially helpful. Many, many thanks – Mary Jo – mother of the bride
Wedding reception at Winmock – November 9th, 2013
Holly- Ian and I are so grateful for you and your staff. My family and friends all LOVED the food. Your staff went above and beyond, and you guys were THE perfect addition to our reception. It was such a joy to look around throughout the evening and see smiles on everyone’s faces- including the catering staff! A small detail that you don’t realize will bring you so much joy until you experience it. Our day was perfect. Can I also say… the sweet tea was PERFECT. I’m somewhat of a sweet tea snob, especially since I don’t get it up here in northern Virginia (unless I make it myself), and it was spot on. Thank you, thank you, thank you, Holly! Laura- bride
Rehearsal dinner at Paul Ciener Botanical Garden – October 18th, 2013
Dear Holly- Dick and I were so pleased with our rehearsal dinner! Many thanks to you and your staff. I had so many lovely compliments on the dinner. The night was perfect, the moon was full, and your food was delicious! Working with you was absolutely wonderful. You really understood exactly what we wanted! Warmest regards- Nina and Dick- mother and father of the groom
Wedding reception at Hanover Park Vineyard – October 12th, 2013
Fred and I can’t thank you enough for helping to make Carly and Swain’s wedding celebration a huge success. The food was awesome and everything was seamless. Thank you!!! Sue- mother of the bride
Wedding reception at Adaumont Farms – September 7th, 2013
Holly- You and your team were wonderful- the food was delicious and the process was seamless! Even my Italian grandfather commented on how delicious the tomato sauce was on the pasta. I heard nothing but great things about the food and it was served beautifully and right on time! It is so amazing to me to see something like salmon, which can be challenging to cook at scale (at least in my eyes) so perfectly done. Thank you again. Lauren- bride
Wedding reception at Adaumont Farms – September 7th, 2013
Holly- I just wanted to send a quick email to tell you how incredible the food, service and overall experience working with you and your team was. Thank you for your assistance, and for being so awesome. I really appreciate it and hope we’re able to work together again soon! Priscilla- event planner- Orangerie Events
Wedding reception at Raffaldini Vineyards – August 25th, 2013
Holly- We wanted to email you right away and tell you how much we enjoyed your catering staff!! Your catering services were a huge success!! Everyone LOVED the food and the staff!! We were blown away with the services you provided and wanted to thank you SOOOO much for making it such a perfect and enjoyable experience at our very special wedding. We couldn’t be happier 
Thank you VERY much again for such a great experience and we are very happy we picked you!! Have a great day. Jana & Travis-bride and groom
Wedding reception at Winmock – July 13th, 2013
Dear Holly and Ben – I can’t thank you enough for making Rachel and Jimmy’s rehearsal dinner and wedding spectacular. Everyone has complimented me on how wonderful the food was. Some even asked if I knew your recipes (haha!). We are eternally grateful for all your hard work and incredible culinary talent. Lynn – mother of bride
Wedding reception at Winmock – June 23rd, 2013
Holly – Everything was wonderful and it was a pleasure working with you. You always make us feel special. The food and service were great and we had many positive comments from our guests. Thanks very much to you and your staff. Debra – mother of the bride
Wedding reception at Private Residence – June 22nd, 2013
Holly – You and your team are simply amazing. I received so many compliments on the food, and your staff!! The spirit of helpfulness that your entire team exuded is unparalleled. The food was superb. It was as some said, “the best food they have ever had at a wedding”! Thank you so much for making my day flawless. Danielle – bride
Wedding reception at Brookberry Farm – June 15th, 2013
Dear Holly – I cannot begin to thank you enough for making Jessica and Brad’s wedding reception PERFECT! The food was outstanding, the service beyond expectation, and you were one of the most gracious and accommodating companies we worked with. Thanks again for everything. Michelle – mother of the bride
Wedding reception at Brookberry Farm – June 15th, 2013
Dear Holly – I cannot thank you enough for the outstanding job you did for my niece, Jessica, on June 15th, 2013. My fellow club managers said you were the best and I now understand why they speak so highly of you. You were fantastic to work with from the very beginning: flexible with the menu, worked with my sister and stayed within her budget, and supplied quality and professional staff. I have been in the business for over thirty years, and it is always tough to trust others to handle the details on such an important day. There was never a question with us that it would exceed our expectations. The quality and presentation of the food was very impressive. Thank you for providing such a great staff that helped make the event. They were so gracious and always working with a smile. When my niece and sister both told me “IT WAS PERFECT”, that is the best compliment you could receive. Kevin – uncle of the bride and General Manager – Rock Hill Country Club
Wedding reception at Winmock – May 18th, 2013
Dear Holly, Thank you so much for all you did to make Lisa and Chris’ day special. You were always just a phone call or email away, which was such a relief and comfort! Lisa and I were both drawn to your enthusiasm, creativity, and professionalism – all blended together into one delightful you! You can tell that you love what you do. The food was fabulous!! Everything was ready on time, hot and delicious!! My neighbor who doesn’t care for chicken tried yours and has raved about it. So many people were surprised to cut into it and find that it was stuffed too. The chef did a wonderful job coming up with a recipe that matched Lisa’s hopes. So many people have made it a point to say that they enjoyed the food – that it was like sitting down to dinner out – not your typical wedding food at all!!! And it most definitely was! I am so thankful that we opted to go with you, your chef and your crew. Joanne – mother of the bride
Wedding reception at Private Residence – May 11th, 2013
Holly – Thank you for being a part of our special day. Everything was just perfect. I can’t imagine working with anyone else. Amy – bride
Wedding reception at SECCA – April 21st, 2012
Holly helped my husband and I identify what type of culinary experience we aimed to create, and then crafted a menu around our preferences. I’ve heard many couples say that they don’t even remember the food at their wedding. Not the case with us! The meal was unforgettable people are still talking about it! Not only were the courses delicious, but Holly and Becca (Rebecca Rose Events) fashioned several little details that elevated the meal to a distinctive culinary experience. And the service was impeccable. I worked in fine dining for years and am very particular about presentation and table service. In my opinion, there’s nothing worse than sub-par service distracting from an otherwise brilliant meal. Holly’s staff was flawless, and we were incredibly grateful for that. Mary Jane – Bride
Wedding reception at Winmock – September 24th, 2012 – Family Style Dinner Service
Holly – I just wanted to send you a quick note telling you how much we enjoyed working with you and John. Our wedding was perfect and we appreciate all the time and effort you and your team put into it. I had people telling me how much they loved the food. I even got a comment that this was literally the best food they had ever had at a wedding! Thank you again! Sara -bride
Wedding reception at Beta Verde Farms – August 25th, 2012
Well, what can I say? That was one of the most beautiful evenings I’ll ever have in my life. Your crew did a wonderful job, very professional, polite, and capable. The peach soup was really refreshing with the lovely blueberries. The crab cakes in particular got a lot of great comments. Richard – father of the bride
Wedding reception at Milton Rhodes Center for the Arts – June 30th, 2012
Thank you for a wonderful reception for Jennie and Adam. Everything was delicious, beautiful, and ran very smoothly. We have gotten many compliments on the food and presentation. You are a consummate professional. Francie – mother of the bride
Wedding reception at Milton Rhodes Center for the Arts – May 5th, 2012
We selected Holly Tate Fine Catering for our daughter’s wedding because we had such good experience with her previously. She exceeded the high expectations we had set for her. She is talented in so many ways. Not only is the food delicious, the presentation is exquisite. She listens to the client and makes suggestions about the menu that is better than you imagined. Her staff is very professional and they pay close attention to the needs of the guests. I highly recommend Holly Tate Fine Catering—There is no one better. Deborah – mother of the bride
Wedding reception at Old Salem Visitor Center – June 19th, 2012
Thank you so much catering our wedding reception. Everyone we talked to raved about how amazing the food was and how they never had wedding food as good as that. Todd and Amanda – bride and groom
Wedding reception at wedding at Old Salem – June 12th, 2010
Finding you was serendipitous. The food was amazing and I loved working with you. I am certain no other caterer could have made my wedding the dream come true that you did! You listened, cared, and custom- crafted the wedding food of my dreams. I will forever sing your praises. Holly – bride
Wedding reception at Winmock – July 21, 2012
So much of our wedding reception went by in a blur, but I will never forget how awesome that meal was, and the many compliments on it that we heard throughout the night. Thank you and your team for impeccable taste and service- Everything was perfect. Katherine and Lynn – bride and groom
Wedding at Raffaldini Vineyards – October 15th ,2011
Holly’s entire team was wonderful to work with. One of our top priorities in planning our wedding was having great food and Holly Tate Fine Catering far surpassed our expectations. A month later, our guests are still talking about how delicious the food was! We could not have asked for a better experience with Holly and Ben’s expertise throughout the planning process. They worked around our dietary restrictions with ease to create the perect “Rustic Italian” menu for our special day. We could not have made a better choice! Bride and Groom -Amber and Jonathan
Engagement party at Winmock – Granary Barn- August 17th, 2012
Thank you so much! The food was incredible and your staff was very professional and fun! We received many, many compliments on the food! Lisa – mother of bride
Welcome party for wedding guests October 22nd, 2011 – private residence
I can’t say a big enough thank you for the stellar service you provided for us during our daughter’s wedding weekend. On Thursday evening, while two-thirds of our guests were 4 hours late due to flight delays out of New York, one-third was right on time and hungry. We watched as Ben and his assistant quickly adjusted food and grilling so that each of our guests were offered fresh, hot, and exceptionally delicious food, regardless of when they arrived. Throughout the weekend, people kept talking about the incredible food Thursday night, especially the chipotle burgers. Marcia – mother of the bride
Engagement party on October 22nd, 2011 – private residence
Holly – your phone should start ringing off the hook. The food was wonderful! I have had so many phone calls from friends about the party and every person has talked about how delicious the food was. I even had people who were not at the party tell me how everyone raved about the food. Marcie- mother of the bride
Business and Social Events
UNCSA Reunion – August 1st 2015
Dear Holly – On behalf of the UNCSA ‘90’s Alumni Reunion committee, I want to thank you for providing us with such a lovely catering spread for our main event. Throughout the evening, our attendees remarked at not only how delicious everything was, but also how elegant the displays were, and how skilled your staff was. They were the ultimate professionals who helped us all enjoy our evening. Details like that are what set you apart, and it doesn’t go unnoticed. With gratitude – Erin – event organizer
High Point Market – Showtime party – June 1st 2015
Dear Holly – Thank you for your wonderful service and delicious food during our High Point event. We appreciate your amazing organization and creativity used with every detail. Your talents received rave reviews and we can’t wait to work with you again! Laura – Valdese Weavers
50th birthday party for Eric – November 8th 2014
Good morning Holly – Thanks so much for everything you did for Eric’s birthday party. People raved on and on all night about how delicious the food was! You did a fantastic job! Terri (Eric’s wife)
From Eric – Thanks for a great event! The food was great and your staff was excellent!
50th birthday party for Howard –Spanish Tapas and Paella – October 11th 2014
Holly – Life has been crazy, but I just wanted to reach out and say thank you. Everybody loved the food!! . It was a great evening and your staff did an amazing job!!! Thanks for everything – John
Lambda Chi Alumni Dinner at Winmock – October 4th, 2013
Holly- Wow! I cannot thank you enough for everything this evening. You truly threw a terrific event and I was being given way more credit than I deserve. Words cannot simply thank you enough for your phenomenal food, staff, and patience with me. It was my first time doing this and I couldn’t have asked for a more fluid and streamlined catering company to work with. I know with one-hundred percent certainty that we will be back again with you next year! All the best, Austin- Fraternity President
WFBMC Alumni Weekend – Dean’s Leadership Circle Dinner – September 26th, 2013
Holly- Dinner on Thursday night was wonderful. I heard great comments on it all weekend. Everything tasted wonderful and was the right temperature. Servers were very helpful and courteous. Your staff did an excellent job continuing to bus and serve guests while the speakers were talking. Looking forward to working with you again. Thanks! Cindy
Stop Child Abuse Now Fundraiser
Holly – our thanks go to you! The food really was fantastic! Thank you for an excellent menu and execution and for the extra help you gave regarding set up of our dining room. You went above and beyond and our Board appreciates your generosity tremendously. Thank you again for all you did to make our event a success! Kyla
Surprise 80th birthday party – High Point
You are a genius. That was the best party I certainly have ever given
and one of the best I have ever been to. EVERYONE IS TALKING ABOUT IT! The food, the flowers, the cake …. Everything was perfect, superb, and amazing – I am now out of adjectives. Thank you so much. I am going to spread your name all over the world! Faith – daughter planning her mom’s birthday party from France
Birthday party – private residence
Just had to call and tell you that we had great feedback from the party last Saturday night. The food was fantastic!! We had one guest who had been at an event of yours at Reynolda House earlier in the week – and she could not stop talking about how great your food is. Your chef and staff were incredibly helpful and professional – which was much appreciated by me – the hostess. Thanks again for a great evening! Kathleen
Birthday Party / Old Winston Social Club
Holly, we all had a blast on Saturday! The food was incredible. Everyone was raving about it. Chef Ben did a great job and was easy to work with. Thank you for helping to make our night memorable! We will definitely be calling you for our next event! – Liz
Interact – Board of Directors Lunch
“Holly, I can’t say enough good things about your food, your presentation, your chef, and your staff. It was fabulous and everyone said so. In short, you did a wonderful job and THANK YOU! Monie
Wake Forest Graduation Party – private residence
What a perfect afternoon! Your food and services were impeccable and you made my job easy and fun. Please extend a big thanks to Chef Ben and Cynthia and all your staff who were so professional and delightful. Virginia
Wake Forest – social gathering of professors – private residence
Jacque’s event went beautifully, and the food was outstanding!! In particular, the crab cakes and the lamb chops with the amazing sauce were raved over. Dee
Birthday party – November 3, 2012
Just had to call and tell you that we had great feedback from the party last Saturday night. The food was fantastic!! We had one guest who had been at an event of yours at Reynolda House earlier in the week – and she could not stop talking about how great your food is. Your chef and staff were incredibly helpful and professional – which was much appreciated by me – the hostess. Thanks again for a great evening! Kathleen
Reynolda House Museum – Cheese Display
Holly – your display was great!! I heard from some “foodies” in the group that it was the best thing they have ever seen or tasted in Winston. Stephan